Food Safety Auditor

Conduct thorough audits in the food industry, ensuring compliance with relevant standards. Provide detailed assessments of organizations' quality systems. Communicate findings effectively to all levels of staff within client organizations. Stay up-to-date with the latest developments in food safety standards. Collaborate with colleagues to share knowledge and best practices. This role requires a degree in Food Technology, Food Quality Management, Food Safety, or a related field, along with a minimum of 4 years of experience in a quality-related role within the food sector. Expertise in microbiologically sensitive products and familiarity with food safety schemes is crucial. Fluency in English and proficiency in Dutch, with a willingness to travel throughout the Netherlands is needed.