The Senior Area Executive Chef plays a critical leadership role in driving culinary excellence across the K-12 (At School) Segment. This position is responsible for creating training and implementation tools for kitchen teams, managing food cost, and developing innovative, student-friendly menus. The ideal candidate is a strategic thinker with a passion for child nutrition and innovation.
We are seeking a skilled and dedicated House Cook to join a private residence in the beautiful town of Sidi Harazem, Morocco. As the House Cook, you will be responsible for preparing delicious, nutritious meals for the household while maintaining a clean and efficient kitchen environment. Plan and prepare daily meals for the household, accommodating dietary preferences and restrictions Develop weekly menu plans and manage grocery shopping.