Food Safety & Beverage Subject Matter Expert

What You’ll Do:

• Review course scripts, slides, and assessments for accuracy and regulatory alignment
• Identify outdated, missing, or unclear content
• Flag technical inaccuracies or misinterpretations of regulations

Who You Are:

• Strong expertise in food safety regulations and compliance frameworks (e.g., FDA, FSMA, or equivalent)
• Working knowledge of food hygiene, safety practices, and training requirements across food production, agriculture, or hospitality environments
• Familiarity with regulatory compliance in at least one of the following areas