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Role Overview:
- Serve as a strategic leader for Food and Environmental Services at hospitals.
- Manage initiation, planning, and execution of KPIs in finance, labor, customer satisfaction, and safety.
What You'll Do:
- Prepare and lead client meetings regarding KPIs and action plans.
- Coordinate with site leaders to implement performance improvement initiatives.
- Oversee all project management and coordination for departments.
What We Offer:
- Competitive salary and comprehensive benefits including Medical, Dental, Vision, 401(k), and PTO.
- Career growth opportunities and tuition reimbursement.
Sodexo
Sodexo provides food service, catering, facilities management, and other integrated solutions worldwide. They are a large company with a focus on diversity and inclusion, offering career growth opportunities and valuing employee contributions.