Sr Manager, Hospitality & Events

Role Overview:

• Lead planning and execution of premium hospitality and event programs aligned with client marketing objectives.
• Serve as key client partner, managing communications, coordinating logistics, and overseeing budgets.
• Ensure exceptional guest experiences from concept through execution.

Key Responsibilities:

• Coordinate venues, hotels, vendors, contracts, transportation, AV, catering, décor, and event signage.
• Oversee guest experience initiatives including invitations, gifting, and onsite hospitality.
• Manage program budgets and track financial performance; lead onsite event operations and staffing.

Collaboration and Leadership:

• Work with cross-functional teams including finance, creative, and production.
• Develop program recommendations, identify process improvements, and drive operational efficiencies.
• Mentor junior team members and support team development.

Work Environment:

• Hybrid work model combining remote flexibility with in-person collaboration at hubs in New York, Chicago, Detroit, or Los Angeles.
• Remote option for those not near an office; flexibility required to meet company and client needs.